Dry Fish Curry is a bold, rustic dish made with sun-dried fish simmered in a spicy, tangy gravy of onions, tomatoes, and traditional spices. Packed with intense flavors and rich aroma, this hearty curry offers a true taste of coastal and village-style cooking, perfect when served with steamed rice.
-
×
Hyderabadi Lamb Biryani 1 × $18.99
-
×
Egg Kizhi Parotta 1 × $14.99
-
×
Chef’s Special Nandu (Crab) Masala 1 × $22.99
-
×
Chef’s Special Nandu (Crab) Masala 1 ×
$22.99Original price was: $22.99.$0Current price is: $0.
Subtotal: $56.97