Parotta is a popular South Indian flatbread made from layers of dough, rolled and pan-fried to a crispy, flaky texture. Often served with curries, especially meat-based dishes like chicken or mutton, it offers a delightful balance of texture with a satisfying crunch and softness. Parotta is a beloved choice for breakfast or dinner.
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Rava plain dosa onion 1 × $12.99
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Chicken Tangdi Kebab 1 × $16.99
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Chapathi with Kadalai Curry 1 × $12.99
Subtotal: $42.97